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Tuesday, December 30, 2008

Strawberry Jello Pie Recipe

An easy step-by-step recipe for Strawberry Jello Pie, Strawberry Jello Pie Recipe, Quick Strawberry Jello Pie Recipe, Free Strawberry Jello Pie Recipe, Low Carb Strawberry Jello Pie Recipe, Easy Low Carb Recipes, Yummy Strawberry Recipes, Healthy Strawberry Recipes.

You thought having strawberry desserts means eating high-calorie food? You are mistaken, try out our tried and tested Strawberry Jello Pie Recipe. This delicious dessert is high on taste but low in calories. It is best served chilled decked up with sweet strawberries.

Serves: 6 people


4 cups strawberries, sliced
1 package vanilla pudding mix
1 package strawberry Jell-O-gelatin dessert
1 10-inch baked pie shell, cooled
6 tablespoons cool whip
2 1/ 4 cups water

· Take a pie shell and place the strawberries and set aside.

· Now, mix jello and pudding with the water and boil it and then remove it from heat.

· Pour the mixture over berries and chill.

· Top with strawberries and cool whip.

· Serve chilled.

Sunday, December 28, 2008

Grilled Marinated Shrimp Recipe

An easy step-by-step recipe for Grilled Marinated Shrimp, Grilled Marinated Shrimp Recipe, Quick Grilled Marinated Shrimp Recipe, Free Grilled Marinated Shrimp Recipe, Seafood Grilled Marinated Shrimp Recipe, Easy Grilled Recipes, Yummy Seafood Recipes, Grilled Shrimp Recipes

Seafood recipes like Grilled Marinated Shrimp Recipe are always tempting, no matter whatever occasion it is. Our tried and tested Grilled Marinated Shrimp Recipe is easy to make that you will leave ordering it at any outside restaurant and you will simply love cooking it at home.

Serves: 6 people

1 cup olive oil
1 lemon, juiced
3 cloves garlic, minced
1/ 4 cup parsley, chopped
2 teaspoons hot pepper sauce
1 tablespoon tomato paste
2 teaspoons dried oregano
1 teaspoon ground black pepper
2 pounds large shrimp, peeled and deveined
1 teaspoon salt

· Mix together olive oil, lemon juice, hot sauce, parsley, garlic tomato paste, oregano, salt and black pepper in a bowl while reserving a small amount for basting later.

· Now, put the remaining marinade in a large resealable plastic bag with shrimp. Then, seal and marinate it in the refrigerator for 2 hours.

· Preheat the grill at medium-low heat and thread shrimp in skewers piercing once near the head and once near the tail. Discard the marinade.

· Now, lightly oil the grill grate and cook the shrimp for about 5 minutes on each side or until it is opaque. Keep basting frequently with the reserved marinade.

· Serve hot.

Monday, December 22, 2008

Christmas Plum Pudding Recipe

An easy step-by-step recipe for Christmas Plum Pudding, Christmas Plum Pudding Recipe, Quick Christmas Plum Pudding Recipe, Free Christmas Plum Pudding Recipe, Christmas Christmas Plum Pudding Recipe, Easy Pudding Recipes, Yummy Pudding Recipes, Pudding Recipes

Christmas is round the corner and celebrating it without a feast comprising of a Christmas Plum Pudding is definitely a sin. So, try our tried and tested Christmas Plum Pudding recipe. This easy to prepare pudding will keep you and your guests satisfied while celebrating Christmas and on other occasions.

Serves: 6 people


1/ 4 cup butter
1/ 3 cup brown sugar
1 cup milk
12 dates, chopped
1/ 2 cup raisins
1/ 4 cup dried currants
1/ 4 cup candied mixed fruit peel, chopped
1 orange, squeezed
1 teaspoon baking soda
1 cup self-rising flour
2 teaspoons ground cinnamon
1 pinch salt


· Combine butter, sugar, milk, dates, raisins, currants, mixed fruit peel and orange zest in a large saucepan and bring it to a boil.

· Remove from heat and keep stirring while adding the baking soda. Mix gently until blended.

· Now, pour the mixture in a greased pudding mold. Cover it with a double layer of greased wax paper and steak for 2 hours.

· Serve hot or at normal temperature.

Christmas Eggnog Recipe

An easy step-by-step recipe for Christmas Eggnog, Christmas Eggnog Recipe, Quick Christmas Eggnog Recipe, Free Christmas Eggnog Recipe, Christmas Christmas Eggnog Recipe, Easy Christmas Recipes, Yummy Christmas Eggnog Recipes, Christmas Eggnog Recipes

Whether you agree or not, a sumptuous feast is central to all Christmas celebrations. So, here is a traditional dish that is a must to have while celebrating Christmas. Try this easy to prepare Eggnog recipe and make this Christmas special. Sit with family and serve this delicious eggnog as a dessert.

Serves: 6 people


4 cups milk
5 whole cloves
2 1/ 2 teaspoon vanilla extract
1 teaspoon ground cinnamon
12 egg yolks
1 1/ 2 cups sugar
2 1/ 2 cups light rum
4 cups light cream
1/ 2 teaspoon ground nutmeg


· Mix cloves, milk, 1/ 2-teaspoon vanilla extract and cinnamon in a saucepan and heat at low setting for about 4 minutes to bring the mixture to a boil slowly.

· Take a large bowl and combine egg yolks and sugar. Whisk together until fluffy. Then, whisk hot milk mixture slowly in the eggs.

· Pour the whisked mixture in a saucepan and cook over medium heat for about 3 minutes stirring it continuously. Don’t boil the mixture.

· Strain the mixture to remove cloves and let it cool for about an hour.

· Now, stir in rum, cream and 2 teaspoon vanilla along with nutmeg. Refrigerate it overnight before setting.

· Serve chilled.

Wednesday, December 17, 2008

Italian Creamy Squash Soup Recipe

An easy step-by-step recipe for Italian Creamy Squash Soup, Italian Creamy Squash Soup Recipe, Quick Italian Creamy Squash Soup Recipe, Free Italian Creamy Squash Soup Recipe, Italian Soup Recipe, Easy Soup Recipes, Yummy Italian Creamy Squash Soup Recipe, Italian Recipes, Multi cuisine Recipes

Relishing multi cuisine dishes in a multi cuisine restaurant is exciting and cooking them at home is even more exciting. Try preparing Italian Creamy Squash Soup Recipe and feel Italian in the comfort of your home. This easy Italian soup recipe can be made with ease at home for self as well as for the guests on occasions.

Serves: 4 to 6 people


1 medium onion
2 cloves garlic
1 large butternut squash
2 tablespoons butter
smoked chili pepper
3 cups chicken broth
1/ 3 teaspoon cinnamon
Salt and pepper to taste


· First of all cut the squash in half and remove the seeds.

· Then, cook the squash in the oven at 350 degree F or in microwave until it is fork tender.

· Then, cool it to room temperature and heat the chicken broth in a saucepan and then add chili. Cook on low heat for sometime.

· Now, cut the onion and garlic in small dice and sauté in butter until soft.

· Then, scoop out the pulp from the squash and keep it in a food processor with onions and garlic along with chicken broth. Blend to make a smooth puree and then add additional broth. Those who like spicy food can cut chili in half and blend it together with the mixture.

· Pour the squash in a saucepan and warm it.

Monday, December 15, 2008

Festive Sausage Balls Recipe

An easy step-by-step recipe for Festive Sausage Balls, Festive Sausage Balls Recipe, Quick Christmas Festive Sausage Balls Recipe, Free Festive Sausage Balls Recipe, Christmas Sausage Balls Recipe, Easy Sausage Recipes, Yummy Non Vegetarian Recipes, Sausage Snacks Recipes, Snacks Recipe

Christmas and New Year is round the corner, so you should try to show your culinary skills cooking something tasty and unique. Try out our tested and tempting Festive Sausage Balls Recipe. You can prepare Festive Sausage Balls and serve them with dips on celebrations and parties.

Serves: 4 people


3 cups biscuit baking mix
1/ 2 cup green onion, finely minced
1/ 4 cup red bell pepper, finely minced
8 ounces, Cheddar cheese, finely shredded
1 pound bulk breakfast sausage


· Mix all ingredients well in a large bowl with hand or a heavyduty mixer.

· Now, shape the mixture in small balls and keep it on a baking sheet.

· Bake the balls at 350 degree F for about 15 minutes or until browned on bottoms.

· Serve hot with tomato ketchup or Mustard Mayo Dip.

Thursday, December 11, 2008

Christmas Chocolate Rum Cake Recipe

An easy step-by-step recipe for Chocolate Rum Cake, Chocolate Rum Cake Recipe, Quick Christmas Chocolate Rum Cake Recipe, Free Christmas Chocolate Rum Cake Recipe, Christmas Chocolate Rum Cake Recipe, Easy Cakes Recipes, Yummy Cakes Recipes, Chocolate Cake Recipes

Make this Christmas delicious by baking yummy Christmas Chocolate Rum Cake. This easy recipe will fetch you bundles of compliments for your baking skill this Christmas. Quick to make and tempting to taste, Christmas Chocolate Rum Cake Recipe is one of the best Christmas cake recipes.

Serves: 12 people

4 eggs
1 cup white sugar
1 package chocolate cake mix
1 package instant chocolate
1/ 2 cup water
1/ 2 cup white rum
1/ 2 cup vegetable oil
1/ 2 cup chopped walnuts
1/ 2 cup butter
1/ 4 cup water

· First of all, preheat the oven at 325 degrees F. Greece one 10 inch pan and place chopped nuts at the bottom of the pan.

· Beat cake mix, pudding mix, eggs, oil. 1/ 2 cup water and 1/ 2 cup rum with an electric mixer for 2 minutes. Then, pour the batter in the prepared pan over the top of the chopped nuts.

· Now, make at 325 degrees F for 50 to 55 minutes.

· Make Rum Glaze by combining butter or margarine, 1/ 4 cup rum, 1/ 4 cup water and sugar. Boil this mixture once and then cook for just 2 minutes.

· Now, pour this mixture immediately over still warm cake and serve after setting it for 10 to 15 minutes.

Healthy Fruit Pizza Recipe

An easy step-by-step recipe for Fruit Pizza, Healthy Fruit Pizza Recipe, Quick Fruit Pizza Recipe, Free Fruit Pizza Recipe, Christmas Fruit Pizza Recipe, Low Cal Recipes, Healthy Pizza Recipes

If you want to eat a pizza but are scared of the calories presented by it to you, then you must try our tried and tested Fruit Pizza Recipe. This healthy pizza recipe is ideal for kids who skip their lunch meals in school. Be it an occasion like Christmas or New Year, you can make Fruit Pizza and delight your guests.

Serves: 10 people

1 egg
2 teaspoons vanilla extract
1/ 2 cup white sugar
1/ 2 cup butter, softened
1 1/ 4 cups flour
1/ 2 teaspoon baking soda
1 package cream cheese
1/ 4 teaspoon salt
1 teaspoon cream of tartar

· First of all, preheat the oven to 350 degrees F.

· Take a large bowl and cream together butter and 3/ 4 cup sugar to make it smooth. Then, mix in the egg.

· Now, combine the flour, baking soda, salt and cream of tartar. Keep stirring until well blended. Press this dough in an ungreased pizza pan.

· Bake it in preheated oven for about 10 minutes or until lightly browned and then cool.

· Take another large bowl and beat cream cheese with 1/ 2 cup of sugar and add vanilla extract until light. Then, spread it on cooled pizza crust.

· Top the pizza with your desired fruits and chill before serving.

Monday, November 24, 2008

Chicken Noodle Soup Recipe

An easy step-by-step recipe for Chicken Noodle Soup, Chicken Noodle Soup Recipe, Quick Chicken Noodle Soup Recipe, Free Chicken Noodle Soup Recipe, Cooking Chicken Noodle Soup, Yummy Chicken Noodle Soup, Non-Vegetarian Soup Recipes.

If you too think that cooking Chicken soups at home are just impossible, then read our free and easy Chicken Noodle Soup Recipe to come out of your misconception. This Non-Vegetarian specialty can be prepared in minutes for a perfect start to a Non-Vegetarian dinner.

Serves: 6 people


4 cans chicken broth
4 ounces egg noodles
2 cups cooked chicken
1 cup sliced celery
1 cup chopped carrot
1/ 2 cup chopped Onion
1 small diced potato
2 teaspoons chicken bouillon
2 teaspoons butter
1 teaspoon thyme
1 teaspoon poultry seasoning


· Take a large pot and melt butter in it.
· Add celery, carrot and onion and sauté for about 2 minutes.
· Now, add potato, thyme, chicken broth, bouilion along with poultry seasoning.
· Boil the whole mixture.
· Now, add noodles and chicken and cook for 20 minutes on low heat.Pour in soup bowls and garnish with parsley.

Sunday, November 23, 2008

Glorious Christmas Punch Recipe

An easy step-by-step recipe for Glorious Christmas Punch, Glorious Christmas Punch Recipe, Quick Christmas Punch Recipe, Free Christmas Beverages, Preparing Chilled Christmas Punch, Christmas Mocktail Recipe.

Delight your guests and loved ones this Christmas by serving them with chilled Glorious Christmas Punch. Just follow this simple tried and tested recipe and see how quickly you prepare an exotic punch beverage for this Christmas.

Serves: 6 people


(3 –ounce) 1 package cherry gelatin
24 ice cubes
3 cups cold water
1 cup boiling water
1 can frozen lemonade concentrate
(12-ounce) 1 bottle chilled ginger ale
1 quart chilled cranberry cocktail juice


· Take boiling water and dissolve gelatin in it.

· Keep stirring and add lemonade.

· Add cold water along with cranberry juice.

· Take a large bowl and place ice cubes. Then, pour the punch over layered ice.

· Add the ginger ale and serve chilled.

Saturday, November 22, 2008

Gobi Manchurian Recipe

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Want to make the delicious Gobi Manchurian at home with whole hygiene? Then, feel free to do so trying our tested Gobi Manchurian recipe. Just collect the ingredients and follow this quick and easy method to prepare Cauliflower Manchurian at home.

Serves: 4 people


1 medium cauliflower (gobhi)
2 tablespoon soya Sauce
2 tablespoon tomato Ketchup
2 tablespoon oil
1 1/ 2 tablespoon garlic Paste
1 1/ 2 tablespoon ginger Paste
1 tablespoon corn Flour
1/ 4 tablespoon ajinomoto
3/ 4 cup Flour (Maida)
1 cup chopped onion
1 chopped green chili
Finely chopped coriander leaves
Salt to taste


· Use water to make a paste of maida, corn flour and salt.

· Add 1 teaspoon of each ginger and garlic paste.

· Now, dip the cauliflower florets in this paste and deep fry until golden brown in color. Then, keep aside.

· Take a pan and heat oil. Then, ass the left over garlic and ginger paste, chopped onions and chopped green chilies.

· Mix ajinomoto, soya sauce and tomato ketchup.

· Now, add fried cauliflower and mix well.Pour in a serving dish and garnish with coriander leaves and serve hot.

Friday, November 21, 2008

Chocolate Almond Mousse Recipe

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You want to serve your guests with a homemade Chocolate Almond Mousse but don’t know how to make it? Then, your search ends here with our tried and tested delicious Chocolate Almond Mousse recipe. Try it and see your guests going gaga over your cooking skills.

Serves: 8 people


4 large eggs
3/ 4 cup milk
1/ 4 cup granulated sugar
1 package semisweet chocolate pieces
2 tablespoons silvered almonds
1 teaspoon vanilla extract
1/ 2 teaspoon almond extract


· Stir milk, eggs and sugar until thoroughly blended in a medium saucepan.

· Stir constantly until the mixture is thick on low heat.

· Test the consistency by coating a metal spoon with a thin layer of the mixture and then remove from heat.

· Mix chocolate and extracts until chocolate in melted.

· Fill this mixture into 8 crème cups or 1/ 4 cup dessert dishes.

· Sprinkle almonds as a whole or in chopped form.

· Refrigerate for hours and serve chilled.

Thursday, November 20, 2008

Mexican Rice Recipe

An easy step-by-step recipe for Mexican Rice, Mexican Rice Recipe, Quick Mexican Rice Recipe, Free Mexican Recipe, Cooking Mexican Rice, Yummy Mexican Rice Recipe.

If you have been looking for a perfect Mexican Rice Recipe without any chunks, then try out our expert recipe. This quick and easy way of making delicious Mexican Rice have been tested and tried, so you can try it without any doubt.

Serves: 8 to 10 people


2 cups white rice
2 cups chicken broth
1/3 cup canola oil
1/2 cup fresh minced cilantro
1 medium jalapenos
1 medium white onion
4 minced garlic cloves
1 lime
12 ounces ripe and cored tomatoes
1 tablespoon tomato paste
1 ½ teaspoons salt


· Place the rack in middle and preheat the oven to 350.

· Make a puree of tomato and onion in a mixer. Transfer the puree in a measuring cup and keep aside 2 cups.

· Remove seeds and ribs from 2 jalapenos and mince flesh and set aside. Also, mince the remaining jalapeno and set aside.

· Now, put rice in a strainer and rinse under cold water for 1 minute. Then, shake rice to remove excess water.

· Take a heavy bottomed oven safe 12-inch saute pan and heat oil in it. Pour few rice grains in and see it they sizzle, then add the remaining rice and stir-fry for 6 to 8 minutes until rice is light golden and translucent.

· Reduce the heat and add garlic and 2 minced jalapenos and then cook for 1 ½ minutes.

· Mix broth, pureed mixture, salt and tomato paste. Increase the heat from medium to high and then boil.

· Now, cover pan and transfer pan to oven and bake for 30 to 25 minutes until the liquid is absorbed and rice is soft. Don’t stir till 15 minutes.

· Mix cilantro, minced jalapeno and lime.

· Serve hot