Treat yourself and your friends with the yummy Creamy Eggnog Cupcakes this Christmas. These are easy to prepare cupcakes that will be loved by all, so go for them.
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Wednesday, November 7, 2012
Creamy Eggnog Cupcake Recipe
Treat yourself and your friends with the yummy Creamy Eggnog Cupcakes this Christmas. These are easy to prepare cupcakes that will be loved by all, so go for them.
Exotic Alcoholic Eggnog Recipe
Sunday, February 1, 2009
Valentines Day Rose Martini Recipe for Lovers
Make this Valentines Day special by making Rose Martini Recipe for Lovers yourself. This one is a perfect beverage for lovers on occasions as special as Valentines Day. Since it contains rose, eternal for love, it has the power to make an evening romantic for lovers with its exotic rose flavor.
Serves: 2 people
Ingredients:
1/ 2 cup water
4 teaspoons fresh lemon juice
3 1/ 2 cup vodka
1/ 2 teaspoon rose water
2 tablespoons sugar
24 edible rose petals
Ice cubes
Method:
· Combine water and sugar in a small saucepan and bring it to a boil. Then simmer and keep stirring till the sugar dissolves.
· Cool a bit and then add vodka, limejuice and rose water while stirring the mixture.
· Take a cocktail shaker and will it with ice cubes and add one-fourth of the martini mixture and shake a bit.
· Now, strain the shaked martini in two glasses and garnish with rose petals and serve chilled.
Friday, January 23, 2009
Valentine Chocolate Covered Cherries Recipe
An occasion as sweet as Valentine’s Day is incomplete with chocolates, but they are available everywhere, so why not try out something different? Try making your own home made Valentine Chocolate Covered Cherries. Our tried and tested Valentine Chocolate Covered Cherries Recipe will help you make those tempting chocolate covered cherries.
Serves: 20 people
Ingredients:
60 maraschino cherries with stems
3 tablespoons corn syrup
3 tablespoons butter, softened
2 cups sifted confectioners’ sugar
1 pound chocolate confectioners’ coating
Method:
· First of all, drain the cherries and dry by setting on paper towels.
· Take a medium bowl and mix butter and corn syrup until it forms a smooth paste. Then, add confectioners’ sugar and knead to form dough. Chill if it is required to soften it.
· Now, wrap each cherry in about 1 teaspoon of this dough and chill till it is firm and sets.
· Now, melt the confectioners’ coating in a double saucepan over low hear and dip each cherry with its step and place it on a waxed paper. Chill the dipped cherries until they are completed set.
· Store in airtight container in a cool place and consume in maximum 2 weeks.
Saturday, January 17, 2009
Valentine Frozen Cherry Margarita Recipe
Set the right mood this Valentine’s Day with Valentine Frozen Cherry Margarita Recipe. A perfect drink for lovers to have a perfect evening together. Try this easy to make and taste cocktail margarita recipe instead of going out and spending a lot on those costly drinks.
Serves: 1 person
Ingredients:
1 1/ 2 ounces cherry vodka
1/ 2 ounce triple sec
1 pounce limejuice
Splash grenadine
Lime circles for garnish
Method:
· Take a blender and pour the ingredients in it with 2 cups crushed ice and blend at high speed.
· Now, pour the mixture in a sugar rimmed glass.
· Garnish with lime circles.
Wednesday, January 14, 2009
Valentine White Chocolate Raspberry Cheesecake Recipe
An easy step-by-step recipe for White Chocolate Raspberry Cheesecake, Valentine Day Recipe, Quick Valentine Day Cake Recipe, Free White Chocolate Raspberry Cheesecake Recipe, Valentine Day Special Recipes, Easy Cheesecake Recipes, Yummy White Chocolate Raspberry Cheesecake Recipes, White Chocolate Raspberry Cheesecake Recipes
How about making your own tempting White Chocolate Raspberry Cheesecake at home? You can actually make one with our tried and tested White Chocolate Raspberry Cheesecake recipe. This easy recipe will make the Valentine Day special with its tempting and delicious chocolaty taste.
Serves: 16 people
Ingredients:
3 eggs
1/ 2 cup white sugar
1/ 2 cup half-and-half cream
1/ 4 cup butter, melted
1 cup chocolate cookie crumbs
1/ 2 cup water
2 cups white chocolate chips
1 package frozen raspberries
3 packages cream cheese, softened
2 teaspoons cornstarch
3 tablespoons white sugar
2 tablespoons white sugar
1/ 2 cup white sugar
1 teaspoon vanilla extract
Method:
· Mix cookie crumbs, 3 tablespoons sugar and melted butter in a bowl.
· Place the mixture in the bottom of a 9-inch springform pan.
· Combine raspberries, 2 tablespoons sugar, cornstarch and water. Boil the mixture for 5 minutes or until the sauce is thick. Strain the sauce through a mesh strainer to remove seeds.
· Now, preheat the oven at 325 degrees Celsius.
· Take a double boiler and melt white chocolate chips with half-and-half while stirring occasionally until it is smooth.
· Take a large bowl and mix cream cheese, 1/ 2 cup sugar until smooth. Now, beat in eggs one by one.
· Add vanilla and melted white chocolate. Pour half of the batter over the crust. Sprinkle 3 tablespoons of raspberry sauce over the batter.
· Pour the remaining sauce over the top and swirl the batter with the tip of a knife creating a marbled effect.
· Bake the mixture for 55 minutes or until the filling is set.
· Cool and cover with plastic wrap and refrigerate for at least 8 hours before removing from pan.
· Serve chilled with raspberry sauce.
Monday, January 12, 2009
Valentine Special Double Chocolate Brownie Recipe
An easy step-by-step recipe for Double Chocolate Brownie, Valentine Special Double Chocolate Brownie Recipe, Quick Double Chocolate Brownie Recipe, Free Double Chocolate Brownie Recipe, Valentine Double Chocolate Brownie Recipe, Easy Valentine Day Recipes, Yummy Valentine Day Recipes, Valentine Day Brownie Recipes
Make Valentine Day special cooking the Valentine Special Double Chocolate Brownie and have a romantic time with your loved one. This easy to make brownie recipe is a perfect way to make the Valentine Day memorable with its sweet taste and flavor.
Serves: 9 people
Ingredients:
1 cup chocolate chips
1/ 2 cup flour
1 cup sugar
6 tablespoons cocoa powder
6 tablespoons butter
1 1/ 2 teaspoons vanilla extract
2 eggs
Method:
· Preheat the oven at 325 degree Celsius.
· Beat the butter, sugar and vanilla.
· Mix in eggs and beat to make it fluffy.
· Now, blend in cocoa powder and flour.
· Then, add chocolate chips and mix well.
· Pour the mixture in a greased 8x8 inch pan and bake for 30 minutes.
· Serve when cooled.
Monday, December 22, 2008
Christmas Plum Pudding Recipe
Christmas is round the corner and celebrating it without a feast comprising of a Christmas Plum Pudding is definitely a sin. So, try our tried and tested Christmas Plum Pudding recipe. This easy to prepare pudding will keep you and your guests satisfied while celebrating Christmas and on other occasions.
Serves: 6 people
Ingredients:
1/ 4 cup butter
1/ 3 cup brown sugar
1 cup milk
12 dates, chopped
1/ 2 cup raisins
1/ 4 cup dried currants
1/ 4 cup candied mixed fruit peel, chopped
1 orange, squeezed
1 teaspoon baking soda
1 cup self-rising flour
2 teaspoons ground cinnamon
1 pinch salt
Method:
· Combine butter, sugar, milk, dates, raisins, currants, mixed fruit peel and orange zest in a large saucepan and bring it to a boil.
· Remove from heat and keep stirring while adding the baking soda. Mix gently until blended.
· Now, pour the mixture in a greased pudding mold. Cover it with a double layer of greased wax paper and steak for 2 hours.
· Serve hot or at normal temperature.
Christmas Eggnog Recipe
Whether you agree or not, a sumptuous feast is central to all Christmas celebrations. So, here is a traditional dish that is a must to have while celebrating Christmas. Try this easy to prepare Eggnog recipe and make this Christmas special. Sit with family and serve this delicious eggnog as a dessert.
Serves: 6 people
Ingredients:
4 cups milk
5 whole cloves
2 1/ 2 teaspoon vanilla extract
1 teaspoon ground cinnamon
12 egg yolks
1 1/ 2 cups sugar
2 1/ 2 cups light rum
4 cups light cream
1/ 2 teaspoon ground nutmeg
Method:
· Mix cloves, milk, 1/ 2-teaspoon vanilla extract and cinnamon in a saucepan and heat at low setting for about 4 minutes to bring the mixture to a boil slowly.
· Take a large bowl and combine egg yolks and sugar. Whisk together until fluffy. Then, whisk hot milk mixture slowly in the eggs.
· Pour the whisked mixture in a saucepan and cook over medium heat for about 3 minutes stirring it continuously. Don’t boil the mixture.
· Strain the mixture to remove cloves and let it cool for about an hour.
· Now, stir in rum, cream and 2 teaspoon vanilla along with nutmeg. Refrigerate it overnight before setting.
· Serve chilled.
Monday, December 15, 2008
Festive Sausage Balls Recipe
Christmas and New Year is round the corner, so you should try to show your culinary skills cooking something tasty and unique. Try out our tested and tempting Festive Sausage Balls Recipe. You can prepare Festive Sausage Balls and serve them with dips on celebrations and parties.
Serves: 4 people
Ingredients:
3 cups biscuit baking mix
1/ 2 cup green onion, finely minced
1/ 4 cup red bell pepper, finely minced
8 ounces, Cheddar cheese, finely shredded
1 pound bulk breakfast sausage
Method:
· Mix all ingredients well in a large bowl with hand or a heavyduty mixer.
· Now, shape the mixture in small balls and keep it on a baking sheet.
· Bake the balls at 350 degree F for about 15 minutes or until browned on bottoms.
· Serve hot with tomato ketchup or Mustard Mayo Dip.
Thursday, December 11, 2008
Christmas Chocolate Rum Cake Recipe
Make this Christmas delicious by baking yummy Christmas Chocolate Rum Cake. This easy recipe will fetch you bundles of compliments for your baking skill this Christmas. Quick to make and tempting to taste, Christmas Chocolate Rum Cake Recipe is one of the best Christmas cake recipes.
Serves: 12 people
Ingredients:
4 eggs
1 cup white sugar
1 package chocolate cake mix
1 package instant chocolate
1/ 2 cup water
1/ 2 cup white rum
1/ 2 cup vegetable oil
1/ 2 cup chopped walnuts
1/ 2 cup butter
1/ 4 cup water
Method:
· First of all, preheat the oven at 325 degrees F. Greece one 10 inch pan and place chopped nuts at the bottom of the pan.
· Beat cake mix, pudding mix, eggs, oil. 1/ 2 cup water and 1/ 2 cup rum with an electric mixer for 2 minutes. Then, pour the batter in the prepared pan over the top of the chopped nuts.
· Now, make at 325 degrees F for 50 to 55 minutes.
· Make Rum Glaze by combining butter or margarine, 1/ 4 cup rum, 1/ 4 cup water and sugar. Boil this mixture once and then cook for just 2 minutes.
· Now, pour this mixture immediately over still warm cake and serve after setting it for 10 to 15 minutes.
Sunday, November 23, 2008
Glorious Christmas Punch Recipe
Delight your guests and loved ones this Christmas by serving them with chilled Glorious Christmas Punch. Just follow this simple tried and tested recipe and see how quickly you prepare an exotic punch beverage for this Christmas.
Serves: 6 people
Ingredients:
(3 –ounce) 1 package cherry gelatin
24 ice cubes
3 cups cold water
1 cup boiling water
1 can frozen lemonade concentrate
(12-ounce) 1 bottle chilled ginger ale
1 quart chilled cranberry cocktail juice
Method:
· Take boiling water and dissolve gelatin in it.
· Keep stirring and add lemonade.
· Add cold water along with cranberry juice.
· Take a large bowl and place ice cubes. Then, pour the punch over layered ice.
· Add the ginger ale and serve chilled.